The interior of the eclectic Butter End Cakery
A dramatic and unique cake that is fit for Royalty.
This wedding cake is adorned with edible lace and delicate flowers
What sets The Butter End apart is not only the gorgeous and unique design of their cakes but the fact that they are so incredibly delicious. Kimberly uses the finest ingredients including free range organic eggs, Guittard Chocolate, Nielsen Massey Vanilla and organic fruit. Kimberly honors special requests such as gluten-free cakes. Instead of the typical gummy fondant, nearly all of Butter End's cakes are covered in a tasty rolled chocolate. Kimberly's passion is clearly evident when she meets with my clients and of course when they see and taste their finished cake. Pryor Events are fans of The Butter End!
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